Havista Bean Curd (White, Fermented) In Seasoning Sauce (318 g)
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Pack Size 36 / 318 g per CASE Fermented white bean curd in seasoning sauce, used as a condiment or flavor enhancer. Havista Bean Curd (318 g) consists of fermented tofu cubes preserved in a savory seasoning sauce. With a creamy texture and strong umami flavor, it's commonly used in Chinese cooking to enrich stir-fries, braised dishes, and sauces. It can also be spread on steamed buns or mixed into porridge. The fermentation process adds depth and complexity, making it a valued ingredient for adding richness to meals.
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Pack Size 36 / 318 g per CASE Fermented white bean curd in seasoning sauce, used as a condiment or flavor enhancer. Havista Bean Curd (318 g) consists of fermented tofu cubes preserved in a savory seasoning sauce. With a creamy texture and strong umami flavor, it's commonly used in Chinese cooking to enrich stir-fries, braised dishes, and sauces. It can also be spread on steamed buns or mixed into porridge. The fermentation process adds depth and complexity, making it a valued ingredient for adding richness to meals.
Pack Size 36 / 318 g per CASE Fermented white bean curd in seasoning sauce, used as a condiment or flavor enhancer. Havista Bean Curd (318 g) consists of fermented tofu cubes preserved in a savory seasoning sauce. With a creamy texture and strong umami flavor, it's commonly used in Chinese cooking to enrich stir-fries, braised dishes, and sauces. It can also be spread on steamed buns or mixed into porridge. The fermentation process adds depth and complexity, making it a valued ingredient for adding richness to meals.